Four great pours by the Glass
For a great price – just 6 bucks each
Try and or all of ’em
We’ll let you know which Plates
pair best with the Wines
to get maximum pleasure
from each bite and sip!
This week’s Wines:
Tio Pepe Palomino Fino Sherry Muy Seco NV
(Very Dry) Jerez, Spain (90 points)
“… very dry cherry & savory flavors. It is wonderfully salty, beautifully balanced, light yet full of nutty, oily, and exotic flavors. It’s at least a 91 point experience…”
Calera Central Coast Viognier 2011
Central Coast, California (90)
“…lovely lychee, mineral, smoke, and floral notes. The palate is unctuous and flavorful with stone fruit and a nice core acidity, …unbelievably good Viognier.”
Espelt Vinas Viejas 2010
Garnacha Blend – Costa Brava, Spain (92 points)
“… it reveals copious aromas of raspberry jam, black currants, kirsch, flowers and forest floor, full body, terrific fruit, lots of complexity…”
Glögg
Hot house-made mulled Wine, Port and Brandy
Our own blend of Holiday Cheer! It’s got a kick, and will warm you deep down inside!
Come on by and join us!
Sol Del Sur Bistro 